Restaurant Menu

Hearty, homemade jambalaya served with fresh brown rice and topped with Beyond Hot Italian Sausage

Hearty chili made with organic black beans, roma tomatoes, Beyond Beef crumbles, peppers, onions, seasonings

Creamy cheese sauce made with coconut cream, vegan butter, nutritional yeast, and seasonings, tossed with gluten-free noodles and vegan cheddar cheese sauce 16 oz.

Sausage, JUST Egg, Vegan Cheddar, Spinach, on artisan Ciabatta bread. Served with Siracha (SF)

Sausage, JUST Egg, Gouda, Spinach, on artisan Ciabatta bread

Sausage, JUST egg patty, spinach, Gouda cheez served on Plain Bagel

SF,GF. Sausage, JUST egg patty, spinach, Gouda cheez served on GF Bagel or Bun, w/maple syrup.

Soft flour tortilla wrapped with scrambled JUST eggs, Sausage, hash browns, vegan cheddar. Served with Salsa (SF)

(ALL BREAKFAST SANDWICHS SERVED WITH CHOLULA HOT SAUCE, RELISH, PICANTE SAUCE)

MAPLE SYRUP, EXTRA –  $1.25
ADD BEYOND SAUSAGE OR EXTRA  – $2.50

Homemade cake with fresh sweet potatoes and vegan cream cheese frosting, made fresh daily

Best ever moist chocolate cake with rich chocolate icing, made fresh daily

Everybody’s favorite pound cake now made vegan with lemon frosting and fresh blueberries, made fresh daily

Soft batch chewy chocolate chip cookies made fresh daily

Grandma’s homemade taste oatmeal raisin cookies made with organic toasted oats and ground flax. Fresh daily